meat from Vic's : PARISI Wholesale

beef(5)More

Beef Angus Patties (6x pieces by 150g approx. 0.9-1kg)

$18.00  PKT

Item Total

$18.00

$18.00
Adding
$18.00

Beef Corned Silverside Rangers Valley Angus (1.5kg)

$30.00  PKT

Item Total

$30.00

$30.00
Adding
$30.00

Beef Mince Premium (approx. 1-1.2kg)

$20.00  PKT

Item Total

$20.00

$20.00
Adding
$20.00

Beef Rump Steak Grass Fed (4x pieces by 300g approx. 1.2-1.4kg)

$32.50  PKT

Item Total

$32.50

$32.50
Adding
$32.50

Beef Scotch Fillet Steak Grass Fed (4x pieces by 300g approx. 1.2-1.4kg)

$60.00  PKT

Item Total

$60.00

$60.00
Adding
$60.00

lamb(2)More

Lamb Loin Chops Free Range (6x pieces approx. 800-900g)

$31.50  PKT

Item Total

$31.50

$31.50
Adding
$31.50

Lamb Shoulder Bone In Free Range (1x piece approx. 1.1-1.4kg)

$32.50  PKT

Item Total

$32.50

$32.50
Adding
$32.50

pork(1)More

Pork & Veal Mince (approx. 1-1.2kg)

$20.00  PKT

Item Total

$20.00

$20.00
Adding
$20.00

sausage(2)More

Sausages Thick Italian Pork (approx. 1-1.2kg)

$18.00  PKT

Item Total

$18.00

$18.00
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$18.00

Sausages Thin Lamb & Rosemary (approx. 1-1.2kg)

$20.00  PKT

Item Total

$20.00

$20.00
Adding
$20.00